Sunday, April 15, 2012

It's Fun to Be Fancy

I never imagined there was something better than champagne. There is. It's called champagne with a wild hibiscus flower.

For special nights with special people (and that can include just lovely old you), I highly recommend dropping one of these wild hibiscus flowers in a glass of bubbles. Don't worry, they're edible and come in a lovely syrup to add a blush of color and sweetness to your glass.

Your friends will be amazed and think you're real fancy. Don't worry. It's okay to be fancy sometimes.

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